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Wild Oyster (Crassostrea gigas) Shipped to UK Mainland Only
The Wild Oysters are handpicked by the oystermen on the banks of the River Blackwater during low tide all year round. They are rough in appearance and have a fuller, more mottled shell than the farmed oysters. The Wild Oysters have a deep cup and angular shell with a rough feel to them resembling the wild environment they grow in, which gives them an organic natural appeal. Once collected, the Wild Oysters are purified for 48 hours to make them ready to eat.
Wild Oysters
